Beijing, China
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  Kejia Cai
(Restaurants - Regional)
Beijing 6404 2259
Description:
This rustic location with wooden interior and Chinese lanterns hanging from the ceiling offers a chance to sample the cuisine of the Hakka people, a mountain people indigenous to China. Recommended are the "yanju xia" (shrimp skewers), "lancai sijidou" (green beans and ground pork), and the signature dish, "mizhi zhibao luyu," a secret recipe of melt-in-your-mouth boneless fish.
Hours:
Daily 11am-2pm, 5pm-10pm
Payment
Methods:
Visa,Master Card,American Express
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